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The name Ylang-ylang alone is enough to make a connoisseur of fragrances scent this multifaceted, sweet and heavy fragrance of ‘exotic, tropics and dreams’. In nature, the perfume of Ylang-ylang flowers is an even greater pleasure- and much better th … The name Ylang-ylang alone is enough...
Strelitzia (Strelitzia reginae) with their orange-blue, long lasting flowers that remind of a colourful bird’s head are indeed paradiesiac. However, it is not only the flowers that make these robust and durable plants a precious companion for a summe … Strelitzia (Strelitzia reginae) with...
The Chusan Palm (Trachycarpus fortunei) is worldwide among the winter hardiest palm trees. A distinctive fibrous and brown netting surrounds the straight and usually single stem. The fir-tree green coloured palm fronds of this robust fan-palm can rea … The Chusan Palm (Trachycarpus...
The Golden Lotus Banana (Musella lasiocarpa) is worldwide not valued for its fruits but the more for its georgeous, fragrant, yellow flower that with its shape resembles a Lotus flower- hence its name. The big flower buds develop at the tip of strong … The Golden Lotus Banana (Musella...
Camellias of the 19th century - bred in Tuscany between 1800 and 1900, these camellias (Camellia japonica) have been used to the European climate for many years, they bloom well and are hardy even in our latitudes in most locations.We have found the varieties Koto no Kaori, Dionisia Ponlatowski, Santarelli, Angela Cocchi, Cimarosa, Giuseppina Mercatelli... Camellias of the 19th century - bred...
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