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Camellias of the 19th century - bred in Tuscany between 1800 and 1900, these camellias (Camellia japonica) have been used to the European climate for many years, they bloom well and are hardy even in our latitudes in most locations.We have found the varieties Koto no Kaori, Dionisia Ponlatowski, Santarelli, Angela Cocchi, Cimarosa, Giuseppina Mercatelli... Camellias of the 19th century - bred...
Cactus fruits - how delicious! Those who like to harvest without effort to invest in the care, is right with the frugal fig cacti (Opuntia ficus indica). The egg-sized, orange-peeled fruit tastes mild as papaya. The shell is everted and pulled off like a stocking. Cactus fruits - how delicious! Those...
About 50 % of the worldwide requirments for sugar are covered by Sugar Cane. For more than 2000 years the viscous juice is harvested from the inner of the Sugar Cane stalks. Cultivated in a plantation, they grow 3 to 5 m high with a diameter of about … About 50 % of the worldwide...
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